Smoky, spicy roast goat meat chunks. Tender pieces of goat are first char-grilled then flash-fried with tons of Scotch bonnet peppers, onions and garlic. Each bite is intensely hot and aromatic – “delectable spicy roasted goat” with big bold flavors. It’s not for the faint-hearted, but it’s a sure way to kick your taste buds awake. Serve slowly to savor the caramelized heat.
